**This class is offered through Washtenaw Community College, but held at Ann Arbor Cooks. The format is exactly the same as all classes offered at Ann Arbor Cooks.**
Are you living with a gluten allergy, or intolerance, or perhaps just interested in modifying your diet? If you've been trying to navigate the gluten-free world and are a little overwhelmed, or seek more helpful information, these classes are designed to provide education and plenty of new ideas! Each class section features a unique menu.
Menu: "Best ever" green power smoothie; white bean, green cabbage and red beet salad (with fresh herbs and light lemon vinaigrette); asparagus and quinoa stuffed portabellas (with roasted red peppers and balsamic reduction, served over greens); gourmet popcorn - 3 ways!